Hellow guys, Welcome to my website, and you are watching ବାଡିଆ ଡାଲମା | Puri Badia Dalma recipe | Authentic Oriya Dalma Recipe | No Onion Garlic Dalma. and this vIdeo is uploaded by Mamata Kitchen at 2020-05-25T06:35:40-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | ବାଡିଆ ଡାଲମା | Puri Badia Dalma recipe | Authentic Oriya Dalma Recipe | No Onion Garlic Dalma |
| Video Uploader | Video From Mamata Kitchen |
| Upload Date | This Video Uploaded At 25-05-2020 13:35:40 |
| Video Discription | #oriyadalmarecipe #oriyafood #mamatakitchenodia howtomakedalmainodisha, oriyastyledalma, howtomakedalma, oriyadalmarecipe, oriyadalma, oriyadalmavideo, howtomakedalmainpressurecooker, authenticoriyadalmarecipe, dalmaoriyadish, odiatarkarirecipes, oriyamandiradalmarecipe, puri jagannathmandirdalmarecipe, mamataitchenodia, mamatakitchenrecipe, badiadalma, puribadiadalmarecipe, puribadi dalmarecipe, oriyastyl dalma, dalmaoriyadish, mamatakitchenyoutube, odiatarkari, habisadalma, butadalmarecipe, mugadalmaoriyarecipe, Dalma recipe is one of the favorites of ‘Jagannath Ji’. Which he is usually being offered along with ‘Ghee Arna/Ghee Rice/ Ghee Bhaat’. You may have already seen a recipe called ‘Dalma’ on my channel. But this Oriya style Dalma is different from that because it is made with special ingredients and vegetables. We can’t use all the vegetables which are being used to cook a day to day Oriya dalma. This authentic Oriya dalma recipe is very unique as it is served as one of the odia dishes in Chappan bhog. Let start how to make dalma in Odisha. Ingredients for oriya dalma/badia dalma -------------------- 1. Yellow Pigeon Peas/Tur Dal/Arhar Dal: 1 Cup 2. Spine Gourd/ Kankada: 100 gm (Sliced) 3. Yam/: 150 gm (Sliced into Cubes) 4. Pointed Gourd/Parwal: 100gm(Sliced) 5. Raw Banana/Kacha Kela: 1 no’s (Sliced) 6. Grated Coconut/Nariyal Bura: ½ Cup 7. Tumeric/Haldi: 1 teaspoon 8. Ginger/Adhrakh: 1–2 inch (Crushed) 9. Asafoetida/Hing; mib 1 teaspoon 10. Jaggery/ Gud; 1-2 tablespoon 11. Cumin Seed/Jeera: 1 tablespoon 12. Clarified Butter/Ghee: 1-2 tablespoon 13. Salt/Namaak: As Per Taste I hope you will love this recipe. If you like it then give a like, share, and comment. Also, SUBSCRIBE to my channel if you like these types of recipes Also, check out my new breakfast channel -https://bit.ly/2A6XYKl Subscribe this channel for breakfast and snack recipes. Don't forget to visit my daughter's channel 𝗠𝘂𝗻𝗺𝘂𝗻𝗖𝗼𝗼𝗸𝗯𝗼𝗼𝗸 https://bit.ly/2WI0gGM 𝗙𝗼𝗹𝗹𝗼𝘄 Facebook - https://goo.gl/sZJaij Instagram - https://goo.gl/u4EfcZ Sound credit - bensound.com Thank You for watching |
| Category | Howto & Style |
| Tags | odia dalma recipe | dalma odia recipe | how to make dalma without onion garlic | how to make dalma masala | dalma masala powder recipe | how to make dalma | puri mandira dalma recipe | puri jagannath mandir dalma recipe | puri mandira dalma | odia tarkari recipes | oriya food | odia recipe | mamata kitchen odia | authentic oriya dalma recipe | oriya mandira dalma recipe | oriya dalma recipe video | oriya dalma recipe | Badia dalma | puri badia dalma recipe | dalma recipe in odia | dalma recipe |
