Hellow guys, Welcome to my website, and you are watching DELICIOUS Stuffed Basa Fillets - Baked to perfection. and this vIdeo is uploaded by Nonna Says Mangia at 2016-06-13T14:08:08-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | DELICIOUS Stuffed Basa Fillets - Baked to perfection |
| Video Uploader | Video From Nonna Says Mangia |
| Upload Date | This Video Uploaded At 13-06-2016 21:08:08 |
| Video Discription | A delectable entree consisting of succulent crab and Italian seasoning, gourmet has never been so easy. Nonna shares some tips and tricks to ensure you are the star of the show at your next dinner party, or simple family time meal made into a decadent experience. Basa fillets are tasty on its own, now taken to the next level – baked and healthy – mangia! INGREDIENTS basa fish fillets – 3 (will make 6 portions) eggs – 2 romano cheese – ½ cup Italian parsley – ½ cup chopped garlic – 1 clove, finely chopped crab meat – 1 cup, chopped panko crumbs – 1 cup olive oil – for drizzle DIRECTIONS Prepare the stuffing: In a bowl add 1 cup of crab meat, 1 egg, ½ cup of romano cheese, ½ cup of Italian parsley and 1 finely chopped garlic clove – place mixture aside Prepare your egg wash; beat one egg Prepare the fillets; cut each fillet in half. Slice the fillets in various directions to complete flat and spread the fillet. Spread the stuffing across each fillet. Roll the fillet (watch Nonna for some good technique) and pierce the roll with a toothpick (leave the toothpick in until ready to eat). Dip the entire roll in the egg wash, then roll in the panko crumps. Place the completed roll in a parchment lined deep baking dish/pan. Drizzle each roll lightly with olive oil. In a preheated oven, bake the stuffed basa fillets at 400 degrees for 30 minutes. Mangia! (don’t forget to remove the toothpicks!) MUSIC Sardana Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ "Snare Bounce Polka" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ "Meatball Parade" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ |
| Category | Howto & Style |
| Tags | basa fish | baked fish | stuffed fish | basa fillet | basa fillets | crab | crab stuffing |
