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#bhattivillage #goa #catholiccuisine
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If you want to savour delicious Goan Catholic culinary traditions, Bhatti Village, a quaint home turned restaurant amidst the lush fields of Bhatti Waddo in Nerul, is where you need to be. Run by the D'Souza family, the food here is the sort that you would taste in a Goan home if they were blessed with an extraordinary cook. The flavours are punchy and the hospitality of the family, warming, and the sort that immerses one in the conviviality of Goa’s people. A reason why this charming home eatery has endeared itself to locals and travellers for over 25 years. In this dinner episode, I met the family and also made myself comfortable with a large meal in which almost every dish had me licking my fingers! 😋
Hope you enjoy this episode. Take care; stay safe and strong. Happy eating!
Breadfruit (Neer phanas) fry
Rs. 285 (usd 3.7)
8.5/10
Whitebait Rava Fry
Rs. 355 (usd 4.5)
9/10
Fish Roe Fry
Rs. 385 (usd 4.9)
Tawa fry 8/10
Recheado Masala 9/10
Pork Sorpotel
Rs. 355 (usd 4.5))
9.5/10
Beef Chilli Fry
Rs. 355 (usd 4.5)
9/10
Dry Prawn Curry
Rs. 395 (usd 5.1)
10/10
Serradura
Rs. 135 (usd 1.7)
9/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
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ADDRESS - Bhatti Village Family Bar & Restaurant, Bhatti Waddo, Nerul, Goa 403114; tel: +91 98221 84103
LOCATION TAG - https://g.page/bhatti-village-family-bar-rest?share
TIMINGS: 12pm to 230pm; 630pm to 11pm
Subscribe To our second channel at https://www.youtube.com/c/KripalAmannaVlogs
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