Hellow guys, Welcome to my website, and you are watching Food Lab Basics: POV Cacio e Pepe (Roman mac and cheese), in about 12 minutes.. and this vIdeo is uploaded by J. Kenji López-Alt at 2020-03-28T18:18:54-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Food Lab Basics: POV Cacio e Pepe (Roman mac and cheese), in about 12 minutes. |
| Video Uploader | Video From J. Kenji López-Alt |
| Upload Date | This Video Uploaded At 29-03-2020 01:18:54 |
| Video Discription | For more cooking science, get my book, The Food Lab: Better Home Cooking Through Science, here: http://www.kenjilopezalt.com/order Here's how I make cacio e pepe, the classic Roman dish of pasta with cheese and pepper. Traditionally you'd make it with just olive oil, black pepper, and pecorino romano. I like to add just a little butter. Sorry. As for ingredient amounts, this is one of those dishes you don't need to measure. Watch the video and do basically the same thing and it'll taste good. Key is pasta water and vigorous stirring when you add the cheese to emulsify it (otherwise it clumps). Here's a published version of the recipe: https://www.seriouseats.com/2016/02/spaghetti-cacio-e-pepe-roman-snack-pasta.html Makes a great midnight snack. |
| Category | Howto & Style |
| Tags | Howto & Style Download MP4 | Howto & Style Download MP3 | Howto & Style Download MP4 360p | Howto & Style Download MP4 480p | Howto & Style Download MP4 720p | Howto & Style Download MP4 1080p |
