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| Name | Carrot Kheer | Chef Vineet Bhatia Recipes |
| Video Uploader | Video From Chef Vineet Bhatia |
| Upload Date | This Video Uploaded At 24-07-2021 08:46:49 |
| Video Discription | CARROT OATS KHEER 120g carrots, grated 500ml milk 10g semolina, roasted 20g quick oats 60g sugar 1 teaspoon green cardamom powder Pour milk into a heavy bottomed pan, add grated carrots and bring the milk to a boil. Reduce heat and simmer until the milk is reduced to almost 1/4. Now add the roasted semolina, quick oats and sugar. Cook the mixture on low heat to ensure the oats and semolina are cooked. Now add the sugar and cook on low heat until the sugar dissolves, the mixture will slightly thin down because of the sugar (if you prefer to have the kheer a little runny, you can always add some milk. Lastly add the green cardamom powder, stir it into the kheer and cook on low heat for 3-4 minutes for the flavour of the cardamom to be absorbed in the kheer. #cheftraveller #chefvineet #vineetbhatia Website: http://vineetbhatia.com Facebook: https://www.facebook.com/TheVineetBhatia Instagram: https://www.instagram.com/chefvineet Twitter: https://twitter.com/TheVineetBhatia |
| Category | Howto & Style |
| Tags | chef | easy recipes | easy recipe | quick recipe | restaurant style food | Tasty | Vineet | Vineet Bhatia | quick recipes | recipe | recipes | food | food recipes | cooking | how to cook | how to make | how to bake | vegetarian | vegetarian recipes | breakfast | lunch | dinner | easy | dessert recipes | indian | indian recipes | carrot | carrot recipes | kheer | how to make kheer | carrot kheer |
