Hellow guys, Welcome to my website, and you are watching साउथ इंडियन नारियल चटनी | Coconut Chutney | Idli Dosa Chutney | how to break coconut | Chef Ranveer. and this vIdeo is uploaded by Chef Ranveer Brar at 2021-09-26T02:30:05-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | साउथ इंडियन नारियल चटनी | Coconut Chutney | Idli Dosa Chutney | how to break coconut | Chef Ranveer |
| Video Uploader | Video From Chef Ranveer Brar |
| Upload Date | This Video Uploaded At 26-09-2021 09:30:05 |
| Video Discription | EASY COCONUT CHUTNEY RECIPE - Idli or Dosa is incomplete without this!!!! *********************** 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - https://www.amazon.in/shop/chefranveer Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse Knives I use - https://amzn.to/36VdxoF *********************** Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Rawa Idli - https://youtu.be/G3-FcHybhjk Medu Vada - https://youtu.be/ng3_Q8G6KGs Hotel Jaisa Sambaar - https://youtu.be/XvvObytWWSc *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** COCONUT CHUTNEY Preparation time : 10 minutes Cooking time : 10 minutes Servings : 2 Ingredients 1 whole Coconut (नारियल) 3-4 fresh Green Chillies (हरी मिर्च) ½ tsp Cumin Seeds (जीरा) 2 tbsp roasted Chana (भुना चना) 6-8 Cashew Nuts (काजू) 1 inch Ginger (अदरक) Salt to taste (नमक स्वादानुसार) ½ Lemon Juice (नींबू का रस) For Tempering 2 tbsp Coconut Oil/Refined Oil (नारियल तेल या रिफाइंड तेल) 1 tsp Mustard Seeds (सरसों के बीज) ¼ tsp Fenugreek Seeds (मेथी दाना) 2 tbsp Gota Urad (गोटा उड़द) 1 tbsp Chana Dal (चना दाल) 2 dry Red Chillies (सूखी लाल मिर्च) 1 sprig Curry Leaves (कड़ी पत्ता) Process In a grinder jar add coconut, green chillies, cumin seeds, roasted chana, cashew nuts, ginger, salt and grind it into a fine paste. Meanwhile heat oil in a pan and add mustard seeds, fenugreek seeds, gota urad, chana dal, dry red chillies, curry leaves and fry until nutty brown. Now remove the coconut paste in a bowl add lemon juice and half of the tempering then mix everything properly. Put in a serving bowl and garnish with remaining tempering *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #coconutchutney #nariyalkichutney #ranveerbrar #chutney #Coconut #Howtobreakcoconut #idlichutney #chutneyforidli #dosachutney #restaurantstylecoconutchutney #Coconutchutneyintamil |
| Category | Howto & Style |
| Tags | coconut chutney | how to make coconut chutney | coconut chutney recipe | coconut chutney for idli dosa | south indian coconut chutney | coconut chutney telugu | coconut chutney in tamil | how to make coconut chutney at home | red chilli coconut chutney for dosa | coconut chutney hotel style | traditional coconut chutney | restaurant style coconut chutney for idli | coconut | coconut chutney kerala style | नारियल की चटनी | नारियल | coconut chutney ranveer brar | idli chutney | idli | dosa | vada | sambar |
