Hellow guys, Welcome to my website, and you are watching Creamy Curd / Dahi / Yogurt. and this vIdeo is uploaded by HomeCookingShow at 2016-11-16T02:30:00-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Creamy Curd / Dahi / Yogurt |
| Video Uploader | Video From HomeCookingShow |
| Upload Date | This Video Uploaded At 16-11-2016 10:30:00 |
| Video Discription | Creamy Curd/Dahi/Yogurt Ingredients: Milk - 500 ml Yogurt - 2 tsp Methdod: 1. Boil the milk and then cook in simmer for 10 minutes and turn off 2. Let the temperature of the milk reduce to warm Note: Make sure its not lukewarm or hot. 3. Now whisk yogurt and then add the warm milk. Mix well so that there is froth on top 4. Now shift it to a clean container and let it sit and set for 2 hours. Done! Once set, you can either have it warm or refrigerate and have it cold (y) INSTAGRAM: instagram.com/homecookingshow YOUTUBE: youtube.com/user/VentunoHomeCooking TWITTER: twitter.com/VentunoCooking A Ventuno Production: ventunotech.com |
| Category | Howto & Style |
| Tags | creamy | yogurt | dahi | curd | diy | how to | home made | milk product | home cooking | recipe | ventuno home cooking | dessert | diary product | thick | yummy | delicious | Cook | cooking | kitchen | homecooking | tasty | cuisine | healthy | food | eat |
