Hellow guys, Welcome to my website, and you are watching Dairy-free vanilla ice cream⎜No bananas⎜No ice cream machine. and this vIdeo is uploaded by Chef Jana at 2023-06-29T11:33:21-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Dairy-free vanilla ice cream⎜No bananas⎜No ice cream machine |
| Video Uploader | Video From Chef Jana |
| Upload Date | This Video Uploaded At 29-06-2023 18:33:21 |
| Video Discription | This Ice cream is by far one of the best things I’ve had; it is creamy, fluffy, delicious, and extremely easy to make. Oh, have I mentioned that it doesn’t require an ice cream machine and it doesn’t need any bananas? Check out the recipe and be amazed! INGREDIENTS About 1/2 cup of coconut cream 200 ml full-fat coconut milk 1 cup of vegan condensed milk (recipes in the link below) 1 teaspoon vanilla extract Ice cream emulsifier or about 1 teaspoon of xanthan gum METHOD: Put one can of coconut milk in the fridge for about 6 hours. In a mixer, add 200 ml of coconut milk and take the cold coconut milk can open and scoop out the thick part that is separated from the water and add to the mixer bowl, blend for 3 minutes. Then add the sweetened condensed milk, the vanilla extract, and the xanthan gum or ice cream emulsifier, and blend for 3 minutes more. Take the mixer bowl to the freezer for 40 minutes and after this time, blend again. You will repeat this process but this time leave the ice cream in the freezer for 4 hours, removing and blending it every 40 minutes. After you blend the ice cream for the last time, transfer it to a container, close it tightly with several layers of cling film, or use an old lidded ice cream container if you have one in your house OBS: There are a few brands of vegan ice cream emulsifiers on the market but the best I have tried is the Dayelet one, "Neutral Vanilla", you can buy it online, and it is also an option instead of adding xanthan gum 😻 Cashew condensed milk recipe: https://youtu.be/o1OOk8Wyox8 😻 Coconut condensed milk recipe: https://www.youtube.com/watch?v=DurlR0z1tGg CUPS CONVERSION: 1 cup = 250 ml / 8.45 oz 1/2 cup = 125 ml / 4.22 oz 1/3 cup = 85 ml / 2.87 oz 1/4 cup = 60 ml / 2.02 oz 🤗PRINTABLE RECIPE: www.chefjanapinheiro.com ❤️Support me on Patreon❤️ https://www.patreon.com/user?u=16286402 Follow me on Social Media: Instagram: @chefjana http://instagram.com/chefjana Follow me on Facebook: Chef Jana Pinheiro https://www.facebook.com/chefjanapinh... Website: https://www.chefjanapinheiro.com 🏠 Visit my Amazon Shop: https://www.amazon.com/shop/chefjana ♥︎ The skillets I love: https://amzn.to/32DKO0B ♥︎ The Dutch oven casserole I use: https://amzn.to/32zOEIg ♥︎ The food processor that I love: https://amzn.to/31pUfiJ ♥︎ The garlic keeper I use: https://amzn.to/2UkvIs0 Dairy-free vanilla ice cream⎜No bananas⎜No ice cream machine - Recipe by chef Jana Pinheiro |
| Category | Howto & Style |
| Tags | vegan | chef Jana | chef Jana Pinheiro | vegetarian | homemade vegan | vegan cooking | veganism | chef | go vegan | easy vegan | going vegan | sweet vegan | vegan meals | vegan diet | vegan food | vegan daily food | vegan chef | vegan what i eat in a day | vegan recipe | plant based | easy vegan meals | vegan lifestyle | how to go vegan | best vegan recipes | vegan ice cream | plant based ice cream | dairy free ice cream |
