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| Name | How to make MAWA khoya using milk recipe | homemade khoya MAWA khova recipe #shorts |
| Video Uploader | Video From Flavour Diary |
| Upload Date | This Video Uploaded At 05-05-2021 06:05:23 |
| Video Discription | How to make MAWA khoya using milk recipe Homemade khoya (mawa/khoa) is the basic ingredient in many Indian desserts like Gulab Jamun , rabri, basundi, jalebi and in some masala curries. Making khoya or mawa at home is easy, cook milk until it turns thick and almost all moisture is evaporated; It is kind of a solid milk. The quantity of prepared mawa depends on the quality and fat percentage of the milk. I used full fat milk 500ml and got 110gm of khoya. |
| Category | People & Blogs |
| Tags | FlavourDiary | MAWA kaisey banaye | khoya | how to make khoya at home | easy khoya recipe | khoya using milk powder | khoya using milk | khoya jalebi | khoya gulab Jamun | Pala kova | milk recipes | khoya MAWA burfi | MAWA Jamun | MAWA jalebi | easy recipes | homemade | Homemade recipes | quick recipes | recipe |
