Hellow guys, Welcome to my website, and you are watching How To Make Mango Lassi - Best Indian Mango Lassi Recipe - Mango Lussi Authentic Recipe. and this vIdeo is uploaded by My Ginger Garlic Kitchen Recipes at 2023-04-07T07:59:04-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | How To Make Mango Lassi - Best Indian Mango Lassi Recipe - Mango Lussi Authentic Recipe |
| Video Uploader | Video From My Ginger Garlic Kitchen Recipes |
| Upload Date | This Video Uploaded At 07-04-2023 14:59:04 |
| Video Discription | Mango Lassi is a creamy, delicious, and refreshing yogurt-based fruit drink that is easy to make at home. Prepared with juicy and ripe mangoes, yogurt, milk, sugar, and cardamom, this classic drink can be served as an after-meal dessert, breakfast smoothie, or snack. Creamy Mango Lassi is also a wonderful pick-me-up drink for summer, spring, or a perfect drink for any time of day. Originated in India, this traditional Indian drink has become increasingly popular around the world. With just 6 simple ingredients, you can relish this traditional Indian summer drink at the comfort of your home. So, whether you are looking for a dessert drink, a fruit flavored drink, breakfast smoothie, or an energizing snack, this mango lassi is an excellent choice. #mangolassi #mango #desi #indianfood ------------------- SUBSCRIBE HERE: https://www.youtube.com/channel/UCRyPPlAalIpnYtj8ONdN_4w ------------------- Step-by-step picture recipe: https://www.mygingergarlickitchen.com/mango-lassi/ ----------------- Yields: 4 servings Preparation Time: 2 minutes Cooking Time: 2 minutes Ingredients For Mango Lassi ➜ 2 cups chopped mangoes, mango puree, or canned mango pulp ➜ 2 cups thick plain yogurt, chilled ➜ 1 cup chilled whole milk ➜ 3 tablespoon sugar, honey, or maple syrup, or as required ➜ 1 teaspoon ground cardamom ➜ 6-7 ice cubes, optional For Serving // ➜ Mangoes, for garnish (optional) ➜ Chopped mangoes, for garnish (optional) ➜ Chopped pistachios for garnish (optional) How to Make Mango Lassi 1. In a blender, add chopped mango and blend for 2 minutes or until you get a smooth puree. 2. Next, add the yogurt, milk, sugar, ice cubes and cardamom powder. Blend until smooth. TIP: If you want a milkshake consistency, then you can also add more ice cubes to the blender or serve over ice cubes. 3. Pour the mango lassi into glasses. Top with chopped mangoes and chopped pistachios. 4. Serve immediately or keep it in the refrigerator for 30 minutes. The mango lassi can be stored in refrigerator for up to 24 hours. ------------------- If you loved this easy recipe video, then please do give it a like and also share this video with your family and friends. ------------------- Background Sound from https://pixabay.com/music/ ---- My Social Media Links ---- INSTAGRAM: https://www.instagram.com/mygingergarlickitchen FACEBOOK: https://www.facebook.com/MyGingerGarlickichen PINTEREST: https://fi.pinterest.com/anupamapaliwal/ TWITTER: https://twitter.com/anupama_dreams |
| Category | Howto & Style |
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