Hellow guys, Welcome to my website, and you are watching What is Chinese Herbal Soup? How to cook Chinese Herbal Soup? Step-by-Step Guide 药材汤煮法. and this vIdeo is uploaded by Chinese Herbal Pantry- Shirley Chinese Medicine Dr at 2020-12-18T01:37:48-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | What is Chinese Herbal Soup? How to cook Chinese Herbal Soup? Step-by-Step Guide 药材汤煮法 |
| Video Uploader | Video From Chinese Herbal Pantry- Shirley Chinese Medicine Dr |
| Upload Date | This Video Uploaded At 18-12-2020 09:37:48 |
| Video Discription | 💌 ☘️ TCM Wellness Circle Membership ☘️ 💌 Can't commit to a course yet like to learn in 'small chunks' and be part of a private like-minded community to support you in learning TCM self-care and herbal knowledge, and developing healthy habits? Join the 'TCM Wellness Circle' membership! Click the link below for more information! Doors are open now for a limited time only! https://chineseherbalpantry.com/tcm-wellness-membership Dear all, In this video, I am going to share with you the basic steps of cooking Chinese herbal soup. Once you master these few steps, you literally can cook any type of Chinese soups! It is simpler than you think! I will also quickly talk about the health benefits of Chinese herbal bone broth. I also address the concern of people who have gout or high cholesterol, if they can drink Chinese Herbal soup or bone broth, and if there are ways to reduce the risks. I explain more in detail in the video. Please check out the video. -------------------------------------------------------------------------- Timestamp 00:00:52 Introduction: What is Chinese Herbal Soup? 00:02:00 Health benefits of Chinese Herbal Soup/bone broth. 00:02:49 Step by step guide on how to cook Chinese Herbal Soup 00:06:56 Cooking tips to reduce the risk for gout sufferers 00:09:11 Cooking tips to reduce the risk for people with high cholesterol -------------------------------------------------------------------------- The following is the summary of the step by step guide 1. Blanch the bones or meat, with ginger and Chinese cooking wine (optional) to get rid of the blood, impurities and the gamey flavour of the meat 2. Boil the water, then add the bones or meat and all other ingredients, including the Chinese herbs and a couple of slices of ginger 3. Continue the cooking with high heat for about 15- 20 minutes 4. Then bring the heat down to medium or low. But not too low. It is important to see a small bubbling on the surface. 5. Set a timer for 30-45 minutes. 6. DON'T add any seasoning during the above process 7. Once the time is up, then you can taste the soup to see if you want to cook it longer. 8.At the end of the cooking, you can add a small amount of salt and/pepper to your own liking. Last but not least, thanks for watching! Please subscribe, like and share with friends and family whom you think will enjoy my content! See you at the next video! Lots of love, Shirley Chinese Herbal Pantry -------------------------------------------------------------------------- Please say hello or follow for more updates -- CHP website https://chineseherbalpantry.com/ -- Instagram https://www.instagram.com/chineseherbalpantry/ -- Facebook https://www.facebook.com/chineseherbalpantry/ 📒 TCM Book recommendations https://chineseherbalpantry.com/chinese-medicine-resources/#books 💌 Sign-up for ‘Herbal Mails’ (newsletters): https://chineseherbalpantry.com/subscribe/ 🎹 The music we used: https://bit.ly/chp_ytmusic (Epidemic Sound, great for YouTube creators) -----------DISCLAIMER------------- All content in this channel is for informational purposes only. Herb properties and their uses mentioned in this video are only based on their TRADITIONAL uses and Traditional Chinese Medicine theories. They may not have been scientifically proven. Recipes shared here are only for general wellbeing and MINOR symptoms. They are NOT to replace proper healthcare by your own healthcare providers. if any symptoms persist, please go to see your healthcare providers immediately. You SHOULD and MUST consult a registered/licensed physician or appropriately- trained healthcare providers in your community in all matters relating to your health. Many herbs mentioned in this channel are also considered as food. However, not all herbs are safe. Many of them are not to be used at home or for long term/regular use without consulting your doctor or licensed Chinese Medicine Practitioner. Please also pay attention to the precautions of certain herbs I stated in the video. If you take western medicine regularly, please always check with your doctor. If you are interested in using Chinese herbs to manage more complex symptoms, please contact your Chinese medicine practitioners for a proper consultation. If you are already seeing a Chinese Medicine Practitioner and notice what I shared here is slightly different from your practitioners, please don't freak out. This is because, with thousands of years of history, it is only normal that there are many different schools and thoughts of Chinese medicine. It is not that your practitioners are wrong. In fact, chances that what they said are right for you because they would understand your body and health status much more than me who doesn't know you personally. So, if in doubt, please always check with them. |
| Category | Education |
| Tags | Chinese Herbal Soup | Bone Broth | Chinese soup | Asian cooking | soup for health | anti-aging herbal soup | chicken soup | chinese herbs | herbal soup | chinese food | chinese recipes | soup recipes | stay home | easy recipes | cooking tips | how to make chinese herbal soup | blanching meat and bones before cooking | traditional chinese soup | bone broth questions | health benefits | does bone broth give you gout | is bone broth high in fat | collagens | beauty soup | soups for wellness |
