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| Name | Korean Corn Dog /Hot Dog - Famous Korean Street Food Recipe by Food Fusion |
| Video Uploader | Video From Food Fusion |
| Upload Date | This Video Uploaded At 06-12-2022 11:53:11 |
| Video Discription | Korean Hot Dog a famous korean street food recipe specially modified to make with locally available ingredients #happycookingtoyou #foodfusion #digitalammi Written Recipe:https://bit.ly/3VSr7NR Recipe in English: Ingredients: -Warm water ¾ Cup -Khameer (Instant Yeast) 2 & ½ tsp -Sugar 1 & ½ tsp -Anda (Egg) 1 -Cooking oil 1 & ½ tsp -Namak (Salt) 1 tsp -Maida (All-purpose flour) sifted 2 & ½ Cups -Chawal ka atta (Rice flour) ¼ Cup -Mozzarella cheese 200g -Sausages 4 -Breadcrumbs 1 Cup or as required -Cooking oil for frying -Mustard sauce -Tomato ketchup Directions: -In a jug,add warm water,instant yeast,sugar & mix well,cover & let it rest for 10-15 minutes. -In a bowl,add yeast mixture,egg,cooking oil,salt & whisk well. -Add all-purpose flour,rice flour & whisk well,cover & let it proof for 1 hour at warm place. -Transfer liquid dough to a jar or glass. -Cut mozzarella cheese into 1.5x2 inch sticks & set aside. -Cut sausages in half & thread or skew into a wooden skewer then thread or skew mozzarella cheese stick. -Now dip skewer into prepared dough & coat with breadcrumbs (makes 8). -In a wok,heat cooking oil & fry on medium flame until golden & crispy. -Drizzle mustard sauce,tomato ketchup & serve! Recipe in Urdu: Ajza: -Warm water ¾ Cup -Khameer (Instant Yeast) 2 & ½ tsp -Sugar 1 & ½ tsp -Anda (Egg) 1 -Cooking oil 1 & ½ tsp -Namak (Salt) 1 tsp -Maida (All-purpose flour) sifted 2 & ½ Cups -Chawal ka atta (Rice flour) ¼ Cup -Mozzarella cheese 200g -Sausages 4 -Breadcrumbs 1 Cup or as required -Cooking oil for frying -Mustard sauce -Tomato ketchup Direction: -Jug mein neem garam pani,khameer aur cheeni dal ker ache tarhan mix karein aur dhak ker 10-15 minutes kliya chor dein. -Bowl mein yeast mixture,anda,cooking oil aur namak dal ker ache tarhan whisk ker lein. -Maida & chawal ka atta dal ker ache tarhan whisk karein aur dhak ker 1 hour garam jagha per proof hunay kliya chor dein. -Liquid dough ko jar or glass mein transfer ker lein. -Mozzarella cheese ko 1.5x2 inch sticks mein cut ker lein & side per rakh dein. -Sausages ko half mein cut ker lein aur wooden skewer per laga lein phir mozzarella cheese stick ko bhi laga lein. -Ab skewer ko tayyar dough mein dip karein aur breadcrumbs mein coat ker lein (makes 8). -Karahi mein cooking oil garam karein aur darmiyani ancch per golden & crispy ho janay tak fry ker lein. -Mustard sauce & tomato ketchup drizzle ker ka serve karein! |
| Category | Howto & Style |
| Tags | food fusion | food fusion recipes | food fusion recipe | by Food Fusion | korean cordog | korean hot dog | korean corn dog | corn dog recipe | korean corn dog street food | korean street food | korean corn dog recipe | how to make korean street food | korean street food recipe by food fusion | food fusion korean street food | korean recipes food fusion | corn dog | homemade corn dog recipe | korean food | easy corn dog recipe | korean corn dog mukbang | easy korean corn dog recipe |
