Hellow guys, Welcome to my website, and you are watching നാടൻ അരി കൊഴുക്കട്ട | ari kozhukattai recipe in malayalam | Kerala Style Rice Kozhukkatta. and this vIdeo is uploaded by Cook with Stuthi at 2022-11-29T05:30:01-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | നാടൻ അരി കൊഴുക്കട്ട | ari kozhukattai recipe in malayalam | Kerala Style Rice Kozhukkatta |
| Video Uploader | Video From Cook with Stuthi |
| Upload Date | This Video Uploaded At 29-11-2022 13:30:01 |
| Video Discription | Kozhukatta/kozhukattai recipe is a sweet traditional food of Kerala.Kozhukatta is a popular sweet rice dumpling made with rice powder,coconut and jaggery .Kozhukatta/pidi is actually served as a breakfast or an evening snack item in Kerala.In other parts of India,they are known as modak,which is Lord Ganesha's favourite food as well.Kozhukatta can be sweet or even spicy steamed dumplings ,they can have different fillings. you are looking best kerala kozhukattai recipe then go ahead without thinking because here we are showing perfect kozhukattai or kozhukatta kerala style with rice flour and gives 100% original style and also very famous in kerala, here for better understanding added english subtitles, so watch our entire video and make your own kozhukattai or kozhukatta kerala style at your kitchen and enjoy with your kids and family members as well. Delicious soft kolukattai recipe made using raw rice. It is so easy to make and so delicious to eat. Perfect for breakfast too. Kozhukkattai, also known as kozhukatta, is a popular South Indian dumpling made from rice flour and filled with grated coconut, jaggery, or chakkavaratti. Kozhukattai, while typically sweet, can occasionally be stuffed with a savoury filling. Kerala Christians prepare it on the Saturday before Palm Sunday, hence the name. Kozhukattai is one of the most frequently made South Indian Breakfast. Steamed, low oil, delicious breakfast option that has been a childhood favourite. It is also enjoyed as an early dinner option or as we South Indians call it - Tiffin! I have made this Pidi Kozhukattai or Arisi Kozhukattai using "Brown Rice" instead of regular White Rice. You may not find this in most popular restaurants like Idli or Dosa, but they are an equally delicious breakfast option. Serve them with spicy and tangy Tomato Chutney or Thakkali Chutney and a cup of filter coffee for breakfast. You can serve them with Kothamalli Chutney too. Please leave your valuable comments and feedback about this recipe . If u Like our Video Please Share and Subscribe 🙏 #kozhukkatta #boiledkozhukkattai #chembaricekozhukkatta #traditionalkeralarecipe #healthybreakfastrecipe #keralasnackrecipe #easyeveningsnackrecipe #puzhungalarisikozhukkattai #ricedumplings #mattaricekozhukkatta #cookwithstuthi #keralafoods #simplerecipes #keralastyle |
| Category | People & Blogs |
| Tags | ari kozhukattai | kerala traditional koxhukkattai recipe | steamed kozhukkatta kerala style | brown rice kozhukkatta | matta rice kozhukkatta | അരി കൊഴുക്കട്ട | കൊഴുക്കട്ട | kozhukatta | easy kozhukatta | simple kozhukatta recipe | matta rice kozhukatta | matta rice kozhukattai in malayalam | how to make rice kozhukattai | kozhukattai | kozhukattai recipe in malayalam | kozhukattai recipe | kozhukattai in malayalam | kozhukattai recipe in malayalam simple | kozhukkatta recipe | kozhukkatta malayalam |
