Vive La Pressure Test in MasterChef Canada | S05 E06 | Full Episode | MasterChef World
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Vive La Pressure Test in MasterChef Canada | S05 E06 | Full Episode | MasterChef World |
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MasterChef Canada S05 E06 Full Episode: The top 8 home cooks faced three grueling and daunting pressure tests, each featuring a French classic and progressively more difficult than the previous, revealing the home cooks' skills, strengths, and weaknesses, and one home cook was sent home at the end. The first pressure test required them to make a classic French omelets by frying stiffly beaten egg whites and butter on a pan in just four minutes. While Jen's, Nadia's, Jonathan, and Marissa's omelets were complete messes, Eugene's and Beccy's omelettes were the best and both advanced safely into the Top 7. They also became team captains in their next team challenge. Additionally, Andy and Michael G. have also made intact omelettes perfectly cooked and decent enough to safely advance to the Top 7.Subscribe: https://www.youtube.com/MasterChefWorld
Jen, Jonathan, Marissa and Nadia faced the second pressure test, in which they had to make a butter-basted steak cooked medium rare, with just 15 minutes (2 minutes to heat up the pan, 8 minutes to sear the steak and baste it with butter, and 5 minutes to rest it). Nadia and Jen emerged as the winners and were saved.
Marissa and Jonathan went head-to-head for survival in the final pressure test, in which they had 30 minutes to make a stunning crème caramel finished with a caramel sugar dome. Marissa made the best dish and was saved, while Jonathan proceeds methodically but fell dangerously behind, leaving everything under the wire, compounded when he oiled the inside of his ramekin and filled it with sugar syrup instead of the outside, which made it difficult for him to remove the sugar syrup dome. Finally, he made a costly mistake when he flipped his pudding out from the ramekin, causing his pudding to collapse into a messy sauce, resulting in his elimination to the shock of the other home cooks.
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