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| Name | Being Italian - Nick Stellino: Storyteller In The Kitchen (S1|E2) |
| Video Uploader | Video From Hungry |
| Upload Date | This Video Uploaded At 05-09-2022 21:30:06 |
| Video Discription | Chef Stellino explains the difference between Italians from Italy and Italian Americans. Dishes include: Salsiccie al Sugo (sausages braised in tomato sauce) / Pasta alla Nanci (with Ricotta cheese) / Pasta with Shrimp (Linguine and Shrimp in white wine) / Sicilian Fish Soup / Pannacotta (chocolate pudding with berries and mint). -- For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart. Throughout the 13-part series, Nick travels down memory lane to revisit dishes inspired by his childhood and family in Sicily. He demonstrates step-by-step instructions and easy-to-follow techniques, bringing Italian classics to life in a way that allows viewers to enhance their own culinary expertise. Each half-hour episode revolves around a theme, which is explored through candid moments, personal anecdotes, and lively preparations captured in his Los Angeles home. As a seasoned chef with a passion for food, Nick highlights an ingredient and sometimes a cooking utensil, and then expertly describes how each connects to his Sicilian culture and to Italian cuisine in the preparation of each unique meal. #Food #ItalianFood #Recipes Subscribe to Hungry for additional episodes of Nick Stellino: Storyteller in the Kitchen and even more cooking-related content! |
| Category | Entertainment |
| Tags | nick stellino | italian food | italian cuisine | italian cooking | easy italian recipes | storyteller in the kitchen | nick stellino: storyteller in the kitchen | chef nick stellino | cooking italian food | full episode italian cooking | full episode of storyteller in the kitchen | nick stellino storyteller in the kitchen full episode | buon appetito | traditional italian recipes | Eggs Benedict Stellino Style | Poached Eggs over Chorizo Hash with Tequila Sauce | Chocolate Chip Pancakes |
