Hellow guys, Welcome to my website, and you are watching Simple Oven Roasted Turkey Breast. and this vIdeo is uploaded by The Stay At Home Chef at 2020-11-13T07:30:08-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Simple Oven Roasted Turkey Breast |
| Video Uploader | Video From The Stay At Home Chef |
| Upload Date | This Video Uploaded At 13-11-2020 15:30:08 |
| Video Discription | Simple Oven Roasted Turkey Breast is the perfect alternative to a full size turkey for small families. With its crispy skin and tender, juicy meat, your whole family is going to love this one! __________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________ PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/oven-roasted-turkey-breast/ 🖨️ 🍴🍴🍴🍴🍴🍴🍴🍴🍴 ✅Ingredients • 2 tablespoons olive oil • 2 teaspoons paprika • 2 teaspoons dried oregano • 2 teaspoons dried rosemary, minced • 2 teaspoons salt • 1 teaspoon dried thyme • 1 teaspoon black pepper • 1 teaspoon onion powder • 1 teaspoon garlic powder • 3 to 8 pound turkey breast (boneless or bone-in) ✅Instructions 1️⃣ Preheat oven to 375 degrees. Place turkey breast skin side up on the rack of a roasting pan, or into a lightly greased 9x13 pan. 2️⃣ In a small bowl, stir together olive oil paprika, oregano, rosemary, salt, thyme, black pepper, onion powder, and garlic powder to form a paste. 3️⃣ Loosen the skin with your finger and spoon some of the spice mixture underneath the skin. Smooth it out to cover as much of the meat as possible. Rub the remaining spice mixture on top of the turkey breast skin. 4️⃣ Roast in the preheated oven for approx. 20 minutes per pound, until the turkey reaches an internal temperature of 160 degrees Fahrenheit. Measure the temperature in the center of the thickest part of the breast. Actual cooking time will depend on the size of your turkey breast. Boneless turkey breasts will cook faster. Use a meat thermometer for accuracy. 5️⃣ Remove from the oven and cover loosely with aluminum foil. Let rest for 15 minutes, until internal temperature reaches 165 degrees Fahrenheit. Then slice and serve. 🍴🍴🍴🍴🍴🍴🍴🍴🍴 Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. SUBSCRIBE to my channel: http://youtube.com/thestayhomechef FACEBOOK: The Stay At Home Chef INSTAGRAM: TheStayAtHomeChef PINTEREST: The Stay At Home Chef TWITTER: TheStayHomeChef CONTACT ME: rach@thestayathomechef.com ⭐⭐⭐⭐⭐ The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more! ⭐⭐⭐⭐⭐ |
| Category | Howto & Style |
| Tags | turkey | turkey breast | how to cook a turkey breast | moist turkey breast | how to roast a turkey breast | oven roasted turkey breast | turkey breast recipe | turkey recipe | recipe | recipes | cooking | food | thestayathomechef | the stay at home chef | rachel farnsworth | stayathomechef |
