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| Name | Paya VahChef - By VahChef @ VahRehVah.com |
| Video Uploader | Video From Vahchef - VahRehVah |
| Upload Date | This Video Uploaded At 24-04-2009 18:32:43 |
| Video Discription | Kheema mutti, Kheema mutti, keema mutton recipe, kheema mutti indian meat patties recipe, mutton kheema pattice, mutton keema, kheema mutti indian meat patties video, Mutton Kheema Mutti curry, mutton keema mutti, mutton kema,mutton chops,hydrabadhi mutton khima,mutton kheema masala,south indian mutton,mutton kheema recipe,mutton keema recipe,mutton kheema pickle,mutton kheema legs of lamb cooked into thick soup with Indian spices http://www.vahrehvah.com/paya-attu-kalu-curry Ingredients: Turermic powder pinch Ginger & Garlic Paste 1 Tablespoons Curry Leaves Leaf ONION 1 Big bayleaf 3 Leaf CARDMOM SEEDS 2 Numbers Cinnamon 2 Numbers shah zeera pinch CLOVES 2 Numbers Oil 2 Tablespoons Lamb Legs 8 Numbers SALT To Taste Green Chilles 3 Big coconut powder freshly made 1 Tablespoons Coriander powder 1 Tablespoons Garam masala powder 1/2 Teaspoons pepper powder 1/2 Teaspoons red chill powder 1 Teaspoons Corainder leaves 1 Bunch Directions: 1. Clean Lamb Legs with little turmeric and water and keep it aside. 2. Take Pressure Cooker add oil to it then add masalas, bayleaf, onions chopped, mix it little bit then add curry leaves, ginger garlic paste, turmeric powder, Green chillies and salt as per taste mix these ingredients. 3. Now add Lamb legs to this mixture, mix it well and add water as required and close the pressure cooker with the lid, let it cook for atleast 30 min in slow flame. 4. Once the lamb legs are cooked then add coconut powder, Coriander powder, garam masala powder, pepper powder, red chill powder and mix all these ingredients well. 5. Cook for another 10 to 15 mins if you want more soup you can add some more water into it. 6. Lastly add chopped corrinader leaves and serve. "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/" |
| Category | Howto & Style |
| Tags | paya | soup | lamb | hyderabadi | recipes | for | mutton | vahchef | leg | attukal paya curry | mutton paya curry | Hyderabadi Paya Curry | Lahori Paya Curry | Paya Soup Curry Recipe | Pakistani Paya Curry | Mutton paya | Paya | goat trotters | how to make | how to make goat trotters | how to make mutton paya | इस तरह बनाये टेस्टी मटन' पाया रेसिपी | paya recipe | paya curry | paya gravy recipe | mutton paya gravy | mutton paya recipe in hindi | how to make paya curry thick |
