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| Name | Hong Kong’s next-generation dim sum |
| Video Uploader | Video From South China Morning Post |
| Upload Date | This Video Uploaded At 06-07-2024 01:00:15 |
| Video Discription | Subscribe to our YouTube channel for free here: https://sc.mp/subscribe-youtube Hong Kong has long been known as a place to find excellent traditional dim sum, but some innovative chefs in the city are reinventing the centuries-old Chinese cuisine using ingredients and culinary techniques from around the world. In this episode of Eat Drink Asia, Post reporter Lisa Cam talks with some of the most creative chefs in the city to discover the secrets to their revolutionary versions of familiar small-plate dishes. This episode of Eat Drink Asia is made with the support of Cathay Pacific. Support us: https://subscribe.scmp.com Follow us on: Website: https://www.scmp.com Facebook: https://facebook.com/scmp Twitter: https://twitter.com/scmpnews Instagram: https://instagram.com/scmpnews Linkedin: https://www.linkedin.com/company/south-china-morning-post/ #scmp #EatDrinkAsia |
| Category | Travel & Events |
| Tags | Cantonese food | China | Chinese food | Hong Kong | Hong Kong brunch | Hong Kong food | bamboo steamers | bao | best dim sum | best dim sum in Hong Kong | dim sum | dumplings | endangered dim sum | food | har gow | next level dim sum | nostalgic food | rice | siu mai | tea house | yum cha |
