Hellow guys, Welcome to my website, and you are watching Cantonese Steamed Fish #30minutemeals #shorts #cantonesesteamedfish #cooking. and this vIdeo is uploaded by Derek Chen at 2024-05-08T11:15:43-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Cantonese Steamed Fish #30minutemeals #shorts #cantonesesteamedfish #cooking |
| Video Uploader | Video From Derek Chen |
| Upload Date | This Video Uploaded At 08-05-2024 18:15:43 |
| Video Discription | Cantonese-Style Steamed Fish Ingredients * 2 7oz white fleshed fish fillets(Chilean Sea Bass is my fav) * Salt * Shaoxing wine * 1 large knob ginger * 5 scallions * 2 tbsp light soy sauce * 1.5 tsp sugar * 1 tsp sesame oil * 3 tbsp warm water * 3 tbsp neutral oil Instructions 1. Season fish with salt and lightly drizzle Chinese cooking wine over the fish. 2. Peel and julienne ginger as thin as possible and slice a few pieces to lay on the bottom of the plate. 3. Cut scallions into 3 inch segments. Save 4-5 segments for the bottom of the plate and thinly slice the rest lengthwise. 4. Add the sliced ginger and scallion segments to the bottom of a plate and place the fish on top. 5. Steam the fish for 10-12 minutes on medium heat while you make the sauce by combining soy sauce, sugar, sesame oil, and water. 6. Remove the fish draining out all of the liquid and add the julienned ginger and scallions on top. 7. Pour the sauce over the fish and heat oil right before it starts to smoke. 8. Pour the hot oil over the aromatics and enjoy with rice. |
| Category | People & Blogs |
| Tags | 30 minute meals | Shorts | Cooking | Food | Foodie | Recipe | Easy recipe | Easy recipes | Recipe shorts | Recipe video | Cooking shorts | Cooking video | Food shorts | Food video | Recipe tutorial | Cooking tutorial | Fish | Steamed fish | Cantonese steamed fish | Chinese steamed fish | Quick recipe | Quick recipes | Quick recipe idea | Quick recipe ideas | Fast meal | Fast meals | Home cooking | Asian food | Chinese food | Seafood | Rice |
