Hellow guys, Welcome to my website, and you are watching Authentic Goan Sweet Buns | Breakfast Recipe | Snack Recipe. and this vIdeo is uploaded by Florency Dias at 2023-08-24T19:30:05-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Authentic Goan Sweet Buns | Breakfast Recipe | Snack Recipe |
| Video Uploader | Video From Florency Dias |
| Upload Date | This Video Uploaded At 25-08-2023 02:30:05 |
| Video Discription | You can treat this recipe as a Breakfast or a Snack, these buns work well in both scenarios! Goan Sweet Buns are subtle in their sweetness and carry the earthy flavour of Cumin in perfect balance. There’s no one overpowering the other and that’s why they taste great on their own as well as when paired with a dish like Potato/Chana Bhaji or Usal. This recipe brings fresh reminders of my family eating breakfast at some Goan local shops as we’d drive around Goa during the early hours of the morning :) Note: Goan Sweet buns differ from Mangalorean buns since the latter use bananas. Those are delicious too! Mog Asum ❤️ Let there be Love! 1 US Cup = 240 ml Ingredients: 2 Cups Maida (All-Purpose Flour) 3 Tablespoons Powdered Sugar (Adjustable) 1/4 teaspoon Turmeric Powder 1/4 teaspoon Salt 1/4 teaspoon Baking Soda 1/2 teaspoon Cumin Seeds 1/2 Cup plain Curd Oil for frying Tips: * You may adjust the quantity of powdered Sugar. If you’re preparing this as a snack to be enjoyed by itself I recommend 3 tablespoons, however, if you’re making this to compliment a dish then 2- 2&1/2 tablespoons will suffice. * Add curd as necessary. Begin with 1/2 cup. Add more a little at a time to prevent an extra-sticky dough. If it gets too sticky, add flour. * Since the dough is elastic and the rolled out dough shrinks back, I roll the buns and fry them immediately. * Frying on a medium-to-flame worked best for properly puffed buns. #ExperienceSusegad Find Clyde D'Souza describing the beauty of our Goan culture in his book ‘Susegad: The Goan Art of Contentment’ https://www.amazon.in/gp/product/B08X4V7QJ5/ref=dbs_a_def_rwt_bibl_vppi_i0 It's now available internationally: https://www.amazon.com/gp/aw/d/0670094579/ref=ox_sc_act_image_1?smid=A33BUW0UC6W05V And if you're into podcasts, why not listen to Clyde talking about Goa with noteworthy individuals? Click here to listen to ‘Susegad Stories from Goa’: https://open.spotify.com/show/3wuewIESKhHiMetJpK0GSv?si=PUzWRxUBSGuYQL4Hv_EunQ&utm_source=copy-link Music Credits: Claudia by C Alvares from the Konkani movie Nirmon (Instrumental Cover by Tabitha Dias) |
| Category | Howto & Style |
| Tags | Goan buns | Sweets buns | Goan sweet buns | jeera buns | mangalorean buns | breakfast recipes | snack recipes | Florency Dias recipes | Tabitha Dias | Claudia | susegad | experience Susegad |
