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| Name | The Best Way to Thaw Meat |
| Video Uploader | Video From Adam Ragusea |
| Upload Date | This Video Uploaded At 05-08-2019 18:00:04 |
| Video Discription | Submerging meat under trickling cool water is the fastest, safest way to speed-thaw meat. To understand why it works so well, we talk to Dr. Shannon Yee of Georgia Tech. We also test some other common methods — the microwave, counter thawing and fridge thawing. Thanks to Andrew Roell for showing me the cattle! More on Berry College beef: https://www.berry.edu/studententerprises/angusbeef/ Dr. Yee's lab at Georgia Tech: http://www.yeelab.gatech.edu/ |
| Category | Howto & Style |
| Tags | defrost meat | thaw meat | thaw beef | defrost beef | defrost chicken | thaw chicken | defrost steak | thaw meat quickly | frozen steak | defrost chicken in microwave | defrost chicken fast | defrost chicken in fridge | defrost beef in microwave | defrost beef quickly | defrost beef fast | defrost beef without microwave | defrost meat in microwave | defrost meat hack | defrost meat in cold water | thaw meat fast | thaw meat in microwave | thaw meat in cold water | thaw chicken fast |
