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#Bharlivangirecipe #khandeshirecipe #khandeshivangyachibhaji
khandeshi vangyachi bhaji easy recipe in marathi Traditional Maharashtrian Bharli Vangi eggplant is stuffed with spicy masala and then cooked until perfectionthis is a must have dish in Maharashtrian weddings, festivals and special occasions. Brinjal stuffed with a spicy masala and then pan fried until cooked,spicy masala and peanut make dish even more delicious. Traditionally, it is served along with Jwarichi Bhakri (Jowar roti), but you can also serve it with Rice Bhakri, Chapati, Tawa Paratha, Lachha Paratha or with Plain Rice.
Ingredients for Stuffed Eggplant , Bharli Vangyachi Bhaji
Brinjals / Eggplants / Aubergine / वांगी, 6 to 7
Onion कांदा 1 medium, chopped
Garlic लसुन 3 cloves
Red chili powder चटणी 1 tbsp
Turmeric powder हळद 1 Tsp
Salt मीठ 1 Tsp
Goda Masala मसाला 1 Tsp
Water as needed
Try this recipe, and I can say that you will never go back to your usual Stuffed Baingan recipe.
#marathirecipe #marathifood #recipeinmarathi #khandeshirecipe
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