Hellow guys, Welcome to my website, and you are watching Perfect MEATBALL Recipe! 🥇Must Try the Turkish way: Magical KOFTE 🏆🎯🥳. and this vIdeo is uploaded by Refika's Kitchen at 2020-11-21T08:00:06-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Perfect MEATBALL Recipe! 🥇Must Try the Turkish way: Magical KOFTE 🏆🎯🥳 |
| Video Uploader | Video From Refika's Kitchen |
| Upload Date | This Video Uploaded At 21-11-2020 16:00:06 |
| Video Discription | Get ready, meatball lovers, because today we're bringing you a recipe that you simply must try - the magical Turkish Köfte! 🥇 This is no ordinary meatball recipe; it's a culinary experience that will transport you straight to the vibrant streets of Istanbul. 🎯 We're talking about juicy, succulent meatballs that are bursting with flavor and sure to impress your guests. Get your aprons on, and let's dive into the wonderful world of Turkish cuisine together. Let's make some Köfte magic happen! 🥳 CHECK OUT OUR ETSY SHOP: https://www.etsy.com/shop/Refikadan JOIN: https://www.youtube.com/channel/UCONn... SUBSCRIBE: https://bit.ly/38QQ03R ►SUBSCRIBE ► ►► https://bit.ly/38QQ03R ►CHECK OUT OUR TURKISH CHANNEL ► ►► https://bit.ly/2EJ0NU3 ►CHECK OUT OUR TURKISH VIDEOS W/ ENGLISH SUBTITLES ► ►► https://bit.ly/2G62xHD ►Our Amazon Store for USA Shopping: https://amzn.to/3MMadOa ►To subscribe our Turkish channel: http://bit.ly/RefikaninYemekOkulu To follow what is happening in our kitchen and cooking school; ►Facebook: / refikaninmutfagi ►Instagram: / refikabirgul ►Twitter: / refikabirgul ►Website: https://www.refikaninmutfagi.com ►The handcraft products that we use in our kitchen: https://goo.gl/0aKsMW 250 gr minced meat (you can use beef, lamb or mutton, whichever you like is fine) 1 small onion, halved 4 handfuls of bread crumb, crusts removed, (alternatively, 4 slices of bread works great as well) 1/2 teaspoon baking soda or baking powder 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 teaspoon butter (skip butter if your meat is fatty) To garnish: Tomato Pepper Yogurt 2-3 Pide (or any kind of flatbread) 1 teaspoon butter 1 cup hot water • To prepare the köfte, add the bread crumb or slices and onion in a food processor and pulse for 30 seconds. • Add in the minced meat, baking soda, butter, salt and black pepper. Continue to pulse until it becomes a paste. • Wet your hands and shape the mixture into flat round patties. Press your fingers on each patty to increase the surface area. More surface area means more maillard reaction and it means more flavour! • Heat a cast iron pan and place six patties in it and cook on medium heat. • Flip every Köfte several times while cooking. Add the tomatoes and peppers into the pan. • While they are cooking mix the butter with hot water and score the flat bread. • Remove the köfte from heat and pour the half of the water and butter mixture in the pan. Right after, put in the bread as well. This way, bread will soak up the all the flavours and become more and more tasty. Repeat the same for the other patties. • Place the bread in a dish and serve the köfte on it. Enjoy your amazing köfte with pickles or yogurt |
| Category | Howto & Style |
| Tags | refika | refika's kitchen | kofte | kofte recipe | turkish kofte recipe | turkish kofte | köfte recipe | kofte kebab | köfte kebap | turkish kofte kebab | how to make kofte | how to make turkish kofte | turkish meatballs | meatballs | meatball | how to make turkish meatballs | turkish meatball recipe | turkish meatballs recipe | what to do with stale bread | bread crumb recipes | yogurt | pide | turkish pide | turkish flatbread | kofta | kofta recipe |
