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| Name | 【原味時代小廚房】低醣千張餃－水煮烹飪方式 |
| Video Uploader | Video From 原味時代 |
| Upload Date | This Video Uploaded At 08-10-2019 08:10:45 |
| Video Discription | 原味時代與營養師共同開發 【#低醣千張餃】 ➢http://bit.ly/2MaM8RH 🔥熱量降低５０%〽 🔥碳水降低７０%〽 #每月熱銷破十萬顆 使用低醣、低熱量、低碳水的千張餃 少了高熱量的麵皮 使用極低碳水的千張皮😝 美味營養，口感滑順，無添加！ 減醣時期的好朋友～ - 💦水煮烹飪方式 1.準備一鍋水 2.開火等待水滾 3.水滾後#轉至中小火 4.放入數顆自己喜愛的低醣千張餃口味 5.不蓋鍋烹煮約6分半 🌟無須二次加水， 當千張緊緊包覆住餡料，並觀察餡料是否熟透～ 就可以撈起享用啦！ |
| Category | Education |
| Tags | Education Download MP4 | Education Download MP3 | Education Download MP4 360p | Education Download MP4 480p | Education Download MP4 720p | Education Download MP4 1080p |
