Hellow guys, Welcome to my website, and you are watching [ 宮保田雞 + 薑蔥田雞 ] 兩道米其林推薦的新加坡街頭小吃 Michelin star rated frog leg in Singapore #Y茄 90. and this vIdeo is uploaded by YK kitchen • 歪茄 at 2021-07-02T05:00:23-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | [ 宮保田雞 + 薑蔥田雞 ] 兩道米其林推薦的新加坡街頭小吃 Michelin star rated frog leg in Singapore #Y茄 90 |
| Video Uploader | Video From YK kitchen • 歪茄 |
| Upload Date | This Video Uploaded At 02-07-2021 12:00:23 |
| Video Discription | 你知道嗎? 在新加坡10家備受米其林推薦的路邊攤, 有兩家是賣田雞出名的! 明輝田雞粥和九巷田雞粥, 這兩家在還沒受到米其林推薦前就已經很出名了! 這一期, 我要跟你分享兩道我很喜歡的田雞料理, 宮保田雞和薑蔥田雞! 其實兩道料理的材料都挺相似的, 只是做法稍微有點不同! 搭配白粥或米飯一起食用... OMG, 人間美味哪! 宮保田雞的食材: 牛蛙腿 Frozen frog leg~ 600g 蔥段 Spring onion~ x 2 stalks 辣椒乾 Dried chilli (soaked with water) x 20pcs 紅辣椒 Red chilli~ x 3pcs 蒜頭 Garlic cloves~ x 4 薑片 20g 醃料 Seasoning (醃製30mins) 蠔油 2tb 黑醬油 Dark soy sauce~ 2tb 醬油 Light soy sauce~ 2tb 花雕 Cooking wine~ 2tb 糖 Sugar~ 1tsp 小蘇打 Baking soda~ 0.25 tsp 胡椒粉 White pepper powder~ 0.25 tsp 玉米澱粉 Corn starch~ 1tb 高湯 Chicken broth~ 300ml ———————————————————— 薑蔥田雞的食材: 牛蛙腿 Frozen frog leg~ 600g 蔥白+蔥段 Spring onion~ x 4 stalks 蒜頭 Garlic cloves~ x 4 薑片 Ginger slices~ 40g 醃料 Seasoning (醃製30mins) 黑醬油 Dark soy sauce~ 1tb 麻油 Sesame oil~ 1tb 花雕 Cooking wine~ 1tb 胡椒粉 White pepper powder~ 0.25 tsp 小蘇打 Baking soda~ 0.25 tsp 糖 sugar~ 0.5tsp 玉米澱粉 Corn starch~ 1tb 醬料 Sauce 醬油 Light soy sauce~ 1tb 黑醬油 Dark soy sauce~ 1tb 蠔油 Oyster sauce~ 2tb 鹽 salts~ 0.25 tsp 胡椒粉 White pepper powder~ 0.25 tsp 高湯 Chicken broth~ 200ml 酒 Cooking wine~ 2tb 🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅 ▶︎ Please subscribe, like and share [ Instargram ] https://www.instagram.com/yks.kitchen/ [ Twitter ] https://twitter.com/yk_kitchen [ Facebook group ] https://www.facebook.com/groups/910040806090101/?ref=bookmarks 🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅 Tools and equipment: Camera ▶︎ SONY ZV-1 + A5000 + A6400 & DJI Osmo action Editing ▶︎ Adobe Premiere CC Image processing ▶︎ Adobe Photoshop CC Illustration processing ▶︎ Adobe Illustrator CC Location ▶︎ Singapore |
| Category | Howto & Style |
| Tags | 宮保田雞 | YK kitchen | Y茄 | Y茄頻道 | Y茄食頻 | YKrecipe | easy cooking | 薑蔥田雞 | 明輝田雞粥 | 九巷田雞粥 | 9巷田雞粥 | 田雞粥 | 米其林 | 米其林推薦 | 路邊攤 | 街頭小吃 | michelin star | singapore michelin street food | frog leg | gongbao frog leg | 宮保田雞 食譜 | 牛蛙 | 蛙腿 | michelin star recipes | frog legs | singapore michelin star street food | 牛蛙 王刚 | frog legs mukbang |
