Hellow guys, Welcome to my website, and you are watching Karela Pyaz Sabzi in Under 30 Minutes! | Bitter Gourd Onion Sabzi | Delicious Indian Side Dish. and this vIdeo is uploaded by HomeCookingShow at 2023-06-26T04:30:31-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Karela Pyaz Sabzi in Under 30 Minutes! | Bitter Gourd Onion Sabzi | Delicious Indian Side Dish |
| Video Uploader | Video From HomeCookingShow |
| Upload Date | This Video Uploaded At 26-06-2023 11:30:31 |
| Video Discription | Karela Pyaz Sabzi in Under 30 Minutes! | Bitter Gourd Onion Sabzi | Delicious Indian Side Dishย #karelapyazsabzi #bittergourdonionsabzi #sidedish #bittergourdfry #vegrecipes #indianvegrecipes #indianvegsidedish #homecooking #homecookingshow Other Bitter gourd recipes Bitter gourd fry - https://youtu.be/qOxVbRvmYSg Bitter gourd curry - https://youtu.be/pTNPgUFU3RA Bitter gourd chips - https://youtu.be/yy08JRg2YlI Prep Time: 5 mins Cook Time: 30 mins Servings: 4 To Make Karela Pyaz Sabzi Bitter Gourd - 2 Nos Oil - 4 Tbsp Cumin Seeds - 1 Tsp Onion - 4 Nos Salt - 1 Tsp Turmeric Powder - 1/4 Tsp Kashmiri Chilli Powder - 2 Tsp Cumin Powder - 1 Tsp Coriander Powder - 1 Tsp Amchur Powder - 2 Tsp Garam Masala - 1 Tsp Jaggery - 2 Tsp Method: 1. Wash and cut the bittergourds into slices of medium thickness. 2. Remove the seeds in the middle and then rub the salt on the slices thoroughly. 3. Let the bittergourd slices sit aside for about 10 mins. 4. After 10 mins, wash the slices with fresh water to remove the salt content and strain them. Keep them aside. 5. Take a wide pan and add oil to it. Add in cumin seeds and saute for a few seconds. 6. Add thinly sliced onions and saute for about 3 mins. 7. Then add in the bittergourd slices, mix well with onions and saute for about 10 mins. 8. Add in salt, turmeric powder, red chilli powder, cumin powder, coriander powder, amchur powder, mix well and stir fry the sabzi for 5 mins. 9. Lastly add garam masala powder, jaggery powder and give it all a quick mix. 10. Saute for a few seconds and then turn off the stove. 11. Garnish with some chopped coriander and serve the Karela Pyaz Sabzi hot and nice with some roti or rice. Karela/Bittergourd is a vegetable that is hated by many due to its bitterness. But facts being facts, this is a vegetable that provides many health benefits when consumed regularly. So taking karela in one form or the other is really important for us to be healthy. This is a video wherein a simple yet very tasty sabzi is made with bittergourd and onions. This is a stir fry recipe and this can be enjoyed with roti or even plain rice. Do give this a try and let me know how it turned out for you guys! You can buy our book and classes on https://www.21frames.in/shop HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://www.21frames.in/homecooking FACEBOOK -https://www.facebook.com/homecookingshow/ YOUTUBE: https://www.youtube.com/HomeCookingShow INSTAGRAM - https://www.instagram.com/homecookingshow/ A Ventuno Production : https://www.ventunotech.com/ |
| Category | Howto & Style |
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