Hellow guys, Welcome to my website, and you are watching गाँव वाली स्पेशल रेसिपी दाल की दुल्हन | Dal Ki Dulhan | Dal dhokli | Dal ka dulha | Chef RanveerBrar. and this vIdeo is uploaded by Chef Ranveer Brar at 2019-12-16T22:29:18-08:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | गाँव वाली स्पेशल रेसिपी दाल की दुल्हन | Dal Ki Dulhan | Dal dhokli | Dal ka dulha | Chef RanveerBrar |
| Video Uploader | Video From Chef Ranveer Brar |
| Upload Date | This Video Uploaded At 17-12-2019 06:29:18 |
| Video Discription | A wholesome dish that I feel is complete on its own. Another treasure from our traditional cuisine. Try my recipe for Dal ki Dulhan. #DalkiDulhan #दालढोकली #ChefRanveer *********************** 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - https://www.amazon.in/shop/chefranveer Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse Knives I use - https://amzn.to/36VdxoF *********************** Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Dal Tadka & Jeera Rice - https://youtu.be/DqtqO34Wk3Q Dhaba Dal Makhani - https://youtu.be/mA5XjhdwJHc Makai Moong Dal - https://youtu.be/qQ8sVfcnmM4 *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** Dal Ki Dulhan Preparation time 10 mins Cooking time 30 mins Serves 02 Course: Main Region: Uttar Pradesh Ingredients 2 tbsp Ghee, घी 1 tsp Cumin Seeds, जीरा 1 cup Tovar Dal/ ¼ cups Moong Dal, मूंग दाल 2 tbsp Split Masoor Dal, मसूर दाल 4-5 cups Water, पानी Salt to taste, नमक स्वादअनुसार ¼ tsp Turmeric Powder, हल्दी पाउडर ¼ tsp Red Chilli Powder, लाल मिर्च पाउडर For Dulhan Dough 1 cups Whole Wheat Flour, गेहूं का आटा ¼ cups Ragi/ Nachni Flour Salt to taste, नमक स्वादअनुसार Water as Required, पानी For Tempering 2 tsp Ghee, घी 2 Degi Mirch/ Kashmiri Red Chilli, कश्मीरी लाल मिर्च पाउडर Pinch of Asafoetida, हिंग ¼ tsp Kashmiri Red Chilli Powder, कश्मीरी लाल मिर्च पाउडर Process In a saucepot, add ghee, cumin seeds, tovar dal, moong dal, split masoor dal mix well. Add water, salt to taste, turmeric powder, red chilli powder saute well and let it cook. For Dulhan In a mixing bowl, add Whole wheat flour, ragi flour, salt to taste and water need the dough well and keep it aside. Divide the dough into small balls and roll each into small pooris. Alternatively,make the rounds by rolling the dough into a big circle and cutting out small rounds using a small bowl or glass. To shape the dumpling, lift opposite sides and bring together at the centre, then lift the other two ends and bring it to the centre, giving it a flower-like shape. The hollow shape of the flowers allows the dal to enter the dumpling and become delightfully chewy. After the dal is cooked, Gently lower the dumplings in. Simmer the dal for another 10-12 minutes on medium flame, until the dumplings are cooked through. For tempering In a pan, add Ghee, degi mirch, asafoetida, kashmiri red chilli saute well. Add the tadka to the dal. Serve hot. #dalrecipe #daldhokli #ranveerbrar #daldhoklirecipe #dalbatichurma #daltadka #dalchawalrecipe #dalfry #dalcharecipe #Dalkidulhanranveerbrar |
| Category | Howto & Style |
| Tags | dal ki dulhan | dal pithi | dal dhokli recipe hindi | Dal tadka | dal dhokli | दाल का दूल्हा | dal pithi banane ka tarika | dal pitha | dal pithi recipe | dal pitha kaise banta hai | dal pithi recipe in hindi | Indian dal recipes | dal dhokli recipe | Chef Ranveer Brar | Dal | Dulhan | Dal fry | Healthy Indian recipes | festival recipes | Ranveer brar recipes | bihari dal ki dulhan | dal pithori | दाल पिठ्ठा | Ranveer brar dal dulhan | दाल पकवान | Dal pakwan | Dal pakwan recipe |
