Hellow guys, Welcome to my website, and you are watching Ngoh Hiang Pork Rolls / 五香肉卷: Five Spice Pork Rolls | Chinese New Year (CNY) Dish. and this vIdeo is uploaded by G8stromania at 2020-09-09T03:00:12-07:00. We are pramote this video only for entertainment and educational perpose only. So, I hop you like our website.
| Name | Ngoh Hiang Pork Rolls / 五香肉卷: Five Spice Pork Rolls | Chinese New Year (CNY) Dish |
| Video Uploader | Video From G8stromania |
| Upload Date | This Video Uploaded At 09-09-2020 10:00:12 |
| Video Discription | Ngoh Hiang is one of my favourite dishes. As it requires some preparation time and when making this, the family comes together and has fun making them. We usually make them during Chinese New Year in Singapore and Malaysia, because 五香 represents 五福临门 or 5 blessings enter the house. It's very popular around Singapore and Malaysia and it's not very easy to make (especially the wrapping part). Click on Closed Captions (CC) for subtitles! For a good Ngoh Hiang, you will need: 500g minced pork (20% fat) 3 bunches Spring Onions 50g carrot 12 water chestnuts 1 yellow onion Season the pork with 1 tbsp cornflour 1 egg 1 tsp five spice powder 1 tsp salt 1 tbsp oyster sauce 1 tbsp soy sauce 1 tsp white pepper Mix up the ingredients together and roll the Ngoh Hiang in the bean curd skin. This step is pretty hard as the bean curd skin breaks up very easily. Once done, steam the rolls for at least 20 minutes and let it cool down before cutting. Once cut, coat them in sweet potato or tapioca flour and fry them at high temperature for 3 minutes or so. Serve with your favourite fresh vegetables and dipping sauce. |
| Category | Howto & Style |
| Tags | ngoh hiang singapore recipe | ngoh hiang recipe | ngoh hiang recipe teochew | ngoh hiang recipe hokkien | ngoh hiang recipe cooking ah pa | 五香肉卷 | 五香 | ngoh hiang pork roll | ngoh hiang singapore | ngoh hiang secret recipe | chinese new year dish | cny dish | chinese new year dish recipe | chinese new year dish hokkien | chinese new year dish malaysia | chinese new year dish singapore |
